Fastest, Freshest Salsa Recipe – Guest Blog by Carolyn Herriot

Maybe you have a favourite salsa recipe but have you tried making salsa with a food processor? It’s so fast and easy and the resulting sauce will keep well for a week in the refrigerator. Simply throw two peeled cloves of garlic and a medium onion into the food processor and pulse to chop; throw…

Sky High Apple Pie

We picked four large boxes of apples at our friends’ house on Labour Day. They have a 90 year old apple tree in their backyard that is absolutely filled with apples. The problem is that if the apples are not picked, a local bear ambles in, makes his own gate through the fence and eats…

Why Buy Locally Sourced Food?

Written by Jane Grueber Sustainable, organic and local are the Gold Standard when it comes to fresh food. What is local? Are locally grown or raised foods better than those produced by conventional industrial agriculture? Does buying local matter? The term ‘locavore’ was coined in 2012 to describe those people choosing to purchase food close…